Anne Ackermann

CORPORATE BUSINESS PROFILE “DIE BROTPURISTEN”

“DIE BROTPURISTEN” is a German start-up re-interpreting breadmaking.

In Germany just like in many other places baking bread is an old and
traditional craft that has changed over time adapting to faster and more
industrialised work processes.

“DIE BROTPURISTEN” aim at re-dicovering the purity that bread once possessed and
bake their sourdough bread without added yeast. 

“BROTPURISTEN” derives from the Latin word ‘purus’ which means pure and unaltered.

Their artisan bread is ready in the afternoons, so the bakers don’t have to get up at 3 AM,
it can be orderd online and is advertised on social media. And it simply is incredi-
bly delicious.

“DIE BROTPURISTEN” have been awarded the KFW GRÜNDER AWARD 2018 (Rheinland -Pfalz).